Beef Shank Boneless (Nihari)

Boneless shank cut into cubes specially for cooking nihari.

Nihari word originated from Arabic word "Nahar" that means "morning". The dish was originally prepared for Mughal Empire as a breakfast item. Today, Nihari got very popular dish and is eaten as a breakfast, lunch as well as dinner. Nihari can be cooked with chicken, goat, and lamb, but it is said to taste the best when cooked with beef shank with bones.

Price per Pound.

Comes in 1,2, and 3 pound packages. For custom packaging please add notes to your order. Order without notes will be packed in a 1,2, or 3 pounds bag depending on the the order quantity.

Example:

If you order 1 pound, you'll get a 1 pound pack.

If you order 2 pounds,  you'll get a 2 pound pack.

If you order 3 pounds, you'll get a 3 pound pack or (1 x 2pound + 1x 1pound packs).

if you order 4 pounds, you'll get 2 x 2 pound packs.

If you order 2 ore more pounds and want them package in 1 or 2 pounds custom package, please add notes with your order. Orders without notes about custom packaging, will be packed as usual.